dim sum – NYC Restaurant Reviews | donuts4dinner.com

There are no reservations at the Upper West Side outpost of RedFarm, so my group of five showed up at 6:30 on a Thursday night hoping to beat the usual 8 p.m. dinner crowd. Even though it’s apparently twice the size of the original West Village location, the place was packed, and even having called earlier in the afternoon to put ourselves on a waitlist wasn’t helping. But the staff was zealous in finding a spot for us, and soon enough, we were seated at the end of a communal table in the middle of the checkered-table-cloth and blond wood dining room, about to eat every single item on the…